Banquet menu
Enjoy the delightful flavors of Sears Fine Food at your next large event, private party, banquet, wedding, business meeting, or whatever your gathering desires in our private banquet room. We cater to all sizes and scales of events.
For more information please contact our Sales & Marketing Team at 415.986.0700 or email at sears@lorisdiner.com
Business Hour – Open 7days
Sunday: 6:30am-9pm
Monday: 6:30am-9pm
Tuesday: 6:30am-9pm
Wednesday: 6:30am-9pm
Thursday: 6:30am-9pm
Friday: 6:30am-9pm
Saturday: 6:30am-9pm
BEVERAGE PACKAGES
Each package includes those listed previously
Draft and Bottled Beer 1 hour 18.00 / 2 hours 28.00 / 3 hours 34.00
Draft: Sierra Nevada, Modelo Especial, Blue Moon, Lagunitas IPA, Seasonal Special
Bottled: Budweiser, Bud light, Corona, Sam Adams, Heineken, Stella
House Wine 1 hour 22.00 / 2 hours 28.00 / 3 hours 34.00
Premium Wine 1 hour 28.00 / 2 hours 32.00 / 3 hours 38.00
Chilled Appetizers
1 dozen pieces/servings per selection
Classic Deviled Eggs traditional filling 34.95
Domestic Cheese Assortment with fruit of the season and sourdough baguette 46.95
Smoked Salmon capers, red onion, lemon aioli, sliced baguette 42.95
Spinach Dip parmesan toasts 34.95
Chilled Prawns caper cocktail sauce and lemon 42.95
Market Vegetables fresh, marinated and grilled, pesto aïoli 34.95
Warm Appetizers
1 dozen pieces/servings per selection
Sourdough Crostini, roasted garlic, tomato chutney, Pt. Reyes blue cheese 34.95
Grilled Steak Skewers with peppers and onion 46.95
BLT Bites bacon, lettuce and tomato with black pepper mayonnaise on toast points 34.95
Crab Cakes crisp fried, tarragon aioli 46.95
Crisp Fried Calamari served with caper aioli and lemon wedges 46.95
Miniature Grilled Cheese Sandwiches filled with ham and white cheddar cheese 40.95
Swedish Meatballs classic sauce with sour cream and lingonberries 34.95
Buffalo Chicken Wings with celery sticks and blue cheese dip 34.95
$38 per guest
price include coffee, tea or carbonated beverage and bread and butter
STARTERS (choice of one)
– Chef’s Daily Soup
– Market Lettuces
cherry tomatoes, cucumber, marinated red onion, balsamic vinaigrette
ENTREES (choice of one)
– Cheese Burger
cheddar cheese, toasted burn, lettuce, tomato, red onion, house-cut fries
– Grilled Chicken Caesar Salad
hearts of romaine, white anchovies, garlic croutons, reggiano parmesan
– Bay Shrimp Louie
cucumber, tomato, hard-boiled egg, avocado, romaine lettuce, thousand island dressing
– Vegetarian Louie
baby spinach, sauteed mushrooms, cherry tomatoes, Sonoma goat cheeses
DESSERT
Ice Cream Sundae
vanilla ice cream with chocolate sause, whipped cream and a maraschino cherry
$42 per guest
price include coffee, tea or carbonated beverage and bread and butter
STARTERS (choice of one)
– Chef’s Daily Soup
– Caesar Salad
hearts of romaine, white anchovies, garlic croutons, reggiano parmesan
ENTREES (choice of one)
– Bistro Steak
house-cut fries, green beans, blue cheese butter
– Grilled Breast of Chicken
parsley potatoes, vegetables of the season, chimichurri
– Fish and Chips
crisp fried in our own beer batter,French fries, cole slaw, tartar sauce, lemon
– Vegetarian Louie
baby spinach, sauteed mushrooms, cherry tomatoes, Sonoma goat cheeses
DESSERT
White Chocolate Cheesecake
chocolate cookies crumb crust, raspberry sauce
$48 per guest
price include coffee, tea or carbonated beverage and bread and butter
STARTERS (choice of one)
– Chef’s Daily Soup
– Blue Cheese Wedge
crisp iceberg lettuce, tomato, croutons, smoked bacon, blue cheese dressing
ENTREES (choice of one)
– Petite New York Steak
house-cut fries, green beans, blue cheese butter
– Grilled Breast of Chicken
parsley potatoes, vegetables of the season, chimichurri
– Shrimp Scampi
jumbo prawns sautied with butter, garlic, lemon and parsley, fresh linguine, asparagus
– Vegetarian Louie
baby spinach, sauteed mushrooms, cherry tomatoes, Sonoma goat cheeses
DESSERT
Chocolate Mousse Cake
hazelnut crust, raspberry puree, chocolate sauce
$52 per guest
price include coffee, tea or carbonated beverage and bread and butter
STARTERS (choice of one)
– Chef’s Daily Soup
– Apple Cranberry Salad
baby lettuces, julienne apple, dried cranberries, candied walnuts, raspberry vinaigrette
ENTREES (choice of one)
– New York Steak 10oz
house-cut fries, green beans, blue cheese butter
– Grilled Breast of Chicken
parsley potatoes, vegetables of the season, chimichurri
– Pan Roasted Salmon
parsley potatoes, buttered asparagus, lemon-caper aioli
– Vegetarian Louie
baby spinach, sauteed mushrooms, cherry tomatoes, Sonoma goat cheeses
DESSERT
Creme Brulee
creamy custard topped with a hand torched caramel shell and berries of the season
$56 per guest
price include coffee, tea or carbonated beverage and bread and butter
STARTERS (choice of one)
– Chef’s Daily Soup
– Beet and Goat Cheese Salad
baby spinach, toasted hazelnuts, maple vinaigrette
ENTREES (choice of one)
– Filet Mignon Steak
house-cut fries, green beans, blue cheese butter
– Grilled Breast of Chicken
parsley potatoes, vegetables of the season, chimichurri
– Lobster Risotto
eastern lobster tail, imported Arborio rice, spinach, mushrooms, lobster tarragon broth
– Vegetarian Louie
baby spinach, sauteed mushrooms, cherry tomatoes, Sonoma goat cheeses
DESSERT
Golden Delicious Apple Tart
warm from the oven with vanilla ice cream and caramel rum sauce
We are located in San Francisco’s Union Square
Open 7days
Monday-Sunday 6:30 am to 9 pm
Breakfast served until 2:00 PM
Lunch available from 11:00 AM
Dinner available from 5:00 PM
439 Powell Street.
San Francisco, CA 94102
Phone: (415)986-0700
Fax: (415)765-0957